Food & Nutrition Newsletter, September 2019

October 1, 2019 10:31 am

Every month, The Whitehouse Consultancy summarises the main news, updates and upcoming events within the food, drinks and nutrition sector.

In this month’s Food & Nutrition newsletter, the Whitehouse team discusses, among others, the European Commission’s 2018 annual food safety report, the European Parliament recent statement asking for vegetables like broccoli and tomatoes not to be patented, the threats to the success of the EU-Mercosur trade agreement  and the European Parliament project to launch a food multi-stakeholder platform. To read more about these and other stories, please click here.

The Whitehouse team are experts in food law and regulation, providing political consultancy and public affairs advice to a wide range of food manufacturers, distributors and consumer organisations, not only in the United Kingdom, but also across the member states of the European Union. More information about our food and drink policy experience can be found here, or, if you have any questions, please contact our Chair, Chris Whitehouse, at chris.whitehouse@whitehouseconsulting.co.uk.

October 1, 2019 10:31 am

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